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B2.3
Seeding and Elimination Procedure
The competition shall consist of one or
more Single Elimination Series with not more than 4 (2 pairs)
competitors in each heat. 5 (2 + 3) competitors maybe allowed
in the first round only.
A.
SEEDING:
The initial distribution of competitors
shall be either.
i.
distributed evenly by lot as described
on the Wave Performance Distribution of Competitors A or B
tables.
ii.
by first seeding the top 8 or 16 ranking
competitors evenly as per the tables, drawing the remaining
places by lot.
ii.
by such method as prescribed by
the National Authority and/or as described in the Sailing
Instructions.
B.
SUBSEQUENT SERIES:
The distribution in the second and subsequent
series shall use the distributiontable and the preceeding
results.
C.
ADVANCEMENT AND ELIMINATION:
Only the winner(s) of each heat progress
to the next round.
D.
FIRST ROUND HEAT 'BYES':
If any, shall be allocated to the most
highly ranked competitors.
E.
HEAT SCHEDULE:
The schedule of heats shall be posted
on the Official Notice Board at least 30 minutes prior to
the start of the first heat. It shall be the sole responsibility
of each competitor to know in which heat he/she will be taking
part.
B2.4
Competion Area and Outside assistance
A.
CHECK IN:
Each competitor shall register their
sail colours and particulars of the sail to be used while
competing, to the race committee, at least two heats prior
to their heat, unless the Sailing Instructions prescribe another
identification method.
B.
COURSE AREA:
i.
The competition area shall be defined
in the Sailing Instructions and illustrated on the official
notice board before the competition begins.
ii.
A competitor shall only be scored while sailing in the Course
Area.
C.
CADDIES:
When a board suffers an equipment
breakage during a heat, an assistant (caddy) may supply replacement
equipment both in and out of the competition area, keeping
clear of all other competing boards. A caddy shall attempt
to remove from the competition area any abandoned equipment.
A caddy may also assist with an equipment change.
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